PT. TRIDAYA JAYA MANUNGGAL
With more than 20 years of experience in management of skillful workers,
our company has extensive capability to produce a great quality of different kinds of raw materials.
We self-operate many fishing boats in the coastal islands of Eastern Indonesia to provide the best daily catch of raw materials with a reasonable price.
1991
We just started our business by operating and collecting vessels that collected fish from fishermen, from port to port.
1995
We operated several collecting vessels and hundreds of catching boats.
1999
We started doing the business as a Seafood Producer by leasing a factory.
Our initial market was the local and South East Asian market. We had a staff of 20 people and 80 workers.
2003
We expanded our markets to Asia and Japan.
Employees grew to a staff of 30 people and 150 workers.
2006
We operate our own Seafood Processing Factory located in Pasuruan, East Java with Advanced Facilities of Processing, Freezing, and Storaging.
Our number of employees grew to a staff of 50 people and 200 workers.
2008
We added a Surimi Processing Line to our facilities to serve Asia, and particularly, Japan’s demand for Surimi.
This year, we also received the Certificate HACCP B Grade by Indonesian Ministry of Marine Affairs and Fisheries.
2011
We expanded our market to USA and Canada. The number of our employees grew to a staff of 70 people and 400 workers to work in 2 shifts.
2013
By early 2013, we acquired the Certificate HACCP A Grade and it enabled us to penetrate the EU Market.
Our monthly production became 200 MT.